Food Consumption and Nutrient Intakes

Metadata Updated: November 10, 2020

Food consumption in terms of the Dietary Guidelines for Americans’ food groups is reported for all sources and the total U.S. population, as well as by food source, children age 2-19, and adults age 20 and older.

Access & Use Information

Public: This dataset is intended for public access and use. License: Creative Commons CCZero

Downloads & Resources

References

http://www.ers.usda.gov/data-products/food-consumption-and-nutrient-intakes/documentation.aspx

Dates

Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020

Metadata Source

Harvested from USDA JSON

Additional Metadata

Resource Type Dataset
Metadata Created Date November 10, 2020
Metadata Updated Date November 10, 2020
Publisher Economic Research Service, Department of Agriculture
Unique Identifier Unknown
Maintainer
Identifier USDA-ERS-00068
Data First Published 2019-08-20
Data Last Modified 2019-08-20
Public Access Level public
Bureau Code 005:13
Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
Schema Version https://project-open-data.cio.gov/v1.1/schema
Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
License https://creativecommons.org/publicdomain/zero/1.0/
Program Code 005:041
Related Documents http://www.ers.usda.gov/data-products/food-consumption-and-nutrient-intakes/documentation.aspx
Source Datajson Identifier True
Source Hash 6877317bf503612962993fe27e90d79200645bc0
Source Schema Version 1.1

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