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  • Food Consumption and Nutrient Intakes

    Metadata Updated: November 10, 2020

    Food consumption in terms of the Dietary Guidelines for Americans’ food groups is reported for all sources and the total U.S. population, as well as by food source, children age 2-19, and adults age 20 and older.

    Access & Use Information

    Public: This dataset is intended for public access and use. License: Creative Commons CCZero

    Downloads & Resources

    References

    http://www.ers.usda.gov/data-products/food-consumption-and-nutrient-intakes/documentation.aspx

    Dates

    Metadata Created Date November 10, 2020
    Metadata Updated Date November 10, 2020

    Metadata Source

    Harvested from USDA JSON

    Additional Metadata

    Resource Type Dataset
    Metadata Created Date November 10, 2020
    Metadata Updated Date November 10, 2020
    Publisher Economic Research Service, Department of Agriculture
    Unique Identifier Unknown
    Maintainer
    Identifier USDA-ERS-00068
    Data First Published 2019-08-20
    Data Last Modified 2019-08-20
    Public Access Level public
    Bureau Code 005:13
    Metadata Context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
    Schema Version https://project-open-data.cio.gov/v1.1/schema
    Catalog Describedby https://project-open-data.cio.gov/v1.1/schema/catalog.json
    License https://creativecommons.org/publicdomain/zero/1.0/
    Program Code 005:041
    Related Documents http://www.ers.usda.gov/data-products/food-consumption-and-nutrient-intakes/documentation.aspx
    Source Datajson Identifier True
    Source Hash 6877317bf503612962993fe27e90d79200645bc0
    Source Schema Version 1.1

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